A mini baguette filled with a soft ham omelet, finished with lightly torched tofu mayo for a savoury, comforting bite.

Allergens:
Dairy, Egg, Gluten & Pork

Reheating Suggestions: These breads are lovingly baked fresh in-house so they are perfect to eat on the same day. If you have bought one too many for yourself or prefer a flakier experience, gently reheat them in an oven at 170 degrees for 3-5 minutes.

Storage Suggestions: Best consumed on the day of purchase.