A chocolate pot crafted from 58% dark chocolate, revealing layers of vanilla cinnamon rice pudding, lemon madeleine, and gula Melaka chantilly cream. Topped with an irresistible Malibu coconut mousse and molten gula Melaka caramel, it is finished with a brown sugar crumble for an extra crunch.

Ingredients:
Alcohol, Chocolate, Nut, Dairy, Gluten, Egg

Storage Suggestions:
Our pastries can be kept for up to 3 days when it is kept refrigerated.